Opportunities exist for experienced  professionals to fill the following positions:-

• Refrigeration Technician
• Baker / Pastry Cook
• Bartender
• Houseman
• Housekeeping Attendant

What we seek

• Minimum of 2 years of experience in a similar role
• Strong attention to detail, disciplined and ability to follow procedures consistently
• Customer-oriented, with excellent interaction skills
• Adaptability and flexibility to meet the dynamic demands of a luxury resort
• Ability to work flexible shifts between 6:30 a.m. and midnight, including on weekends and public holidays
• Completion of secondary school up to Form 5
• For Refrigeration Technician: Associate Degree in HVAC

Professionals interested in joining our award-winning team are invited to apply by email only.

Please send your resume with details of past experience to hrdept@spicebeachresort.com stating the position applied for in the subject line.  

Closing date: 24th December 2025

Spice Island Beach Resort thanks all applicants for their interest. Short listed candidates who meet the minimum requirements will be contacted.

Key Responsibilities:
Food Preparation and Customer Service:
○ Assist with preparing ingredients, such as chopping, slicing, and peeling vegetables and fruits.
○ Wash and sanitize produce to ensure food safety standards.
○ Package and store food items properly.
○ Assist in preparing customer orders.
○ Interact with customers in a friendly and professional manner.
○ Assist with fulfilling customer orders as needed.
○ Maintain a positive and collaborative attitude with the kitchen and front-of-house teams.

Kitchen Maintenance:
○ Maintain a clean and sanitized kitchen environment, including work surfaces, equipment, dishes, and floors.
○ Wash dishes, pots, and pans.
○ Take out trash and recycling.
○ Stock kitchen supplies and ingredients.
○ Update and maintain kitchen stock lists.

Qualifications:
● Prior experience in a kitchen or food service environment is preferred, but not required.
● Strong attention to detail and organizational skills.
● Ability to work in a fast-paced environment.
● Ability to follow instructions and work independently.
● Food Handler’s Certification (or willingness to obtain).
● A passion for food and a commitment to providing excellent customer service.
● Basic food safety knowledge and certification (or willingness to obtain).

Benefits:
● Competitive compensation
● Free/Discounted employee meals.

If you are a hardworking and enthusiastic individual who enjoys working in a team-oriented environment, we encourage you to apply.

Please submit your resume and a cover letter to Grenadarecruits@gmail.com

Responsibilities:
Serving:
○ Greet and seat guests in a friendly and timely manner.
○ Take accurate food and beverage orders.
○ Deliver food and beverages to guests in a timely manner.
○ Anticipate guest needs and provide excellent service.
○ Clear and reset tables as needed.
○ Process payments and handle cash register operations.

Bartending:
○ Prepare and serve alcoholic and non-alcoholic beverages.
○ Mix cocktails and other drinks according to recipes.
○ Stock the bar with necessary supplies.
○ Maintain a clean and organized bar area.
○ Adhere to all liquor laws and regulations.

General:
○ Maintain a positive and professional attitude.
○ Work effectively as part of a team.
○ Adhere to all restaurant policies and procedures.
○ Assist with other tasks as needed, such as bussing tables or cleaning.

Qualifications:
● At least 3 years experience as a server and/or bartender.
● Excellent communication and interpersonal skills.
● Ability to work in a fast-paced environment.
● Strong attention to detail.
● Basic math skills.
● Food Handler’s Certification (or willingness to obtain).
● Ability to lift up to 25 pounds.
● Flexible availability, including nights, weekends, and holidays.

If you are a passionate individual who enjoys providing exceptional customer service, we encourage you to apply.

Please submit your resume and a cover letter to Grenadarecruits@gmail.com

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