Cooks, Waitresses and Dishwashers – Shawarma King
Job Description
Location: True Blue, St. George
A well-established restaurant in True Blue is seeking Cooks, Waitresses, and Dishwashers to join our team. If you are hardworking, reliable, and passionate about the hospitality industry, we want to hear from you!
General Requirements:
- Must be able to work night shifts
- Available to work on Sundays and public holidays
- Must live in close proximity to the restaurant
- Strong work ethic and ability to work in a fast-paced environment
- Good team player with a positive attitude
- Prior experience in a similar role is an asset but not required
Position Responsibilities:
Cooks:
- Prepare and cook meals according to restaurant recipes and standards
- Ensure food quality, presentation, and hygiene standards are maintained
- Assist in kitchen prep and stock management
- Follow all food safety and sanitation regulations
Waitresses:
- Greet and serve customers in a friendly and professional manner
- Take orders accurately and deliver food and beverages efficiently
- Maintain cleanliness and organization of dining areas
- Handle customer inquiries and ensure a positive dining experience
Dishwashers:
- Wash dishes, utensils, and kitchen equipment
- Maintain cleanliness in the kitchen and dishwashing areas
- Assist with basic kitchen tasks as needed
- Follow health and safety regulations
If you meet the above requirements and are interested in joining our team, please apply now!
For applications and inquiries, contact us at Shawarmaking@hotmail.com
Or whatsapp (473) 535-3999
